

Beef Curry Rice
Plentiful with rice, Australian beef, peas, capsicum, cauliflower and carrots.
Just add boiling water and you are good to go.
- Gluten free
- 100% natural
- No nasties like MSG or artificial flavours
- One serve of veg in every tub
- Just add boiling water
- Low fat
- Proudly Australian made and owned
SERVINGS PER PACKAGE: 1
SERVING SIZE: 300 g (when prepared as instructed)
AVERAGE QUANTITY PER SERVING
Energy,1190KJ
Protein,7.4 g
Fat total,1.8 g
saturated,0.5 g
Carbohydrate,56.2 g
– sugars,6.3 g
Sodium,958 mg
AVERAGE QUANTITY PER 100G
Energy, 398KJ
Protein,2.5 g
Fat total,0.6 g
-saturated,0.2 g
Carbohydrate,18.8 g
– sugars,2.1 g
Sodium,319 mg
Instant rice (white, brown) (64%), dried vegetables (corn, capsicum, onion), kidney beans (6%), vegetable stock powder (salt, maize maltodextrin, natural vegetable flavour, yeast extract, dried vegetables (onion, spinach, celery, cabbage), sunflower oil, olive oil, cane sugar, caramelised sugar syrup, parsley), rice flour, nutritional yeast, Mexican spices, salt.
Contains milk and soy. Produced in a facility that handles egg, sesame seeds, almonds, cashews, pistachios and hazelnuts.
Conventional Oven (For Best Results)
Remove all packaging. Place on an oven-proof tray. Cook for 30-35mins from frozen in a pre-heated oven at 175 degrees celcius.
Air Fryer (For Best Results)
Remove all packaging. Place on the internal air fryer tray. Cook for 15-18mins from frozen at 150 degrees celcius.
Microwave (800w)
Remove all packaging. Place on microwave safedish. Heat on high from frozen for 3-3.5mins. Stand for 1 min.
Times may vary depending on equipment.
Cook from frozen. Ensure product is fully heated through before serving. Consume immediately after heating.